Ekstrakt IPA - Beer Recipe - Brewer's Friend

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Ekstrakt IPA

217 calories 24.1 g 330 ml
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 6 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Torgeir
Calories: 217 calories (Per 330ml)
Carbs: 24.1 g (Per 330ml)
Created: Friday November 29th 2013
1.070
1.020
6.6%
59.1
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
700 g Dry Malt Extract - Light700 g Dry Malt Extract - Light 42 4 87.5%
100 g Dry Malt Extract - Amber100 g Dry Malt Extract - Amber 42 10 12.5%
800 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Chinook3 g Chinook Hops Pellet 13 Boil 60 min 25.48 14.3%
6 g Amarillo6 g Amarillo Hops Pellet 8.6 Boil 15 min 16.73 28.6%
6 g Chinook6 g Chinook Hops Pellet 13 Boil 5 min 10.16 28.6%
6 g Amarillo6 g Amarillo Hops Pellet 8.6 Boil 5 min 6.72 28.6%
21 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 51 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle (equipment estimates 9.3 L) 5.5
Volume increase from sugar/extract (early additions) 0.5
Pre boil volume (equipment estimates 9.8 L) 6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume 4
Going into fermentor 4
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 5.5  
Equipment Profile Used: System Default
"Ekstrakt IPA" American IPA beer recipe by Torgeir. Extract, ABV 6.62%, IBU 59.08, SRM 6.17, Fermentables: (Dry Malt Extract - Light, Dry Malt Extract - Amber) Hops: (Chinook, Amarillo)
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  • Last Updated: 2014-01-04 22:55 UTC