Azacca single hop IPA - Beer Recipe - Brewer's Friend

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Azacca single hop IPA

194 calories 20.2 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 25 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 75% (brew house)
Source: TM
Calories: 194 calories (Per 330ml)
Carbs: 20.2 g (Per 330ml)
Created: Saturday September 7th 2019
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1.063
1.016
6.2%
46.1
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 83.3%
1 kg German - Vienna1 kg Vienna 37 4 16.7%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Azacca30 g Azacca Hops Leaf/Whole 11.3 Boil 60 min 33.81 30%
30 g Azacca30 g Azacca Hops Leaf/Whole 11.3 Boil 10 min 12.26 30%
40 g Azacca40 g Azacca Hops Leaf/Whole 11.3 Dry Hop 3 days 40%
100 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 21.9
Mash volume with grains (equipment estimates 24.9 L) 25.9
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 12 L) 10
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 21
Top off amount 1
Going into fermentor 22
Total: 31.9  
Equipment Profile Used: System Default
"Azacca single hop IPA" American IPA beer recipe by TM. All Grain, ABV 6.22%, IBU 46.07, SRM 6.3, Fermentables: (Pale Ale, Vienna) Hops: (Azacca)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-07 11:30 UTC