starter
121 calories
12.4 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
14 oz |
Dry Malt Extract - Light14 oz Dry Malt Extract - Light |
|
42 |
4 |
100% |
14 oz / $ 0.00
|
Target Water Profile
Lake Forest Park (Northshore/Tolt) WA, USA
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Gallons |
Quarts |
Water added to kettle
|
2.93 |
11.7
|
Volume increase from sugar/extract (early additions)
|
0.07 |
0.3
|
Pre boil volume (equipment estimates 2.5 g | 10 qt)
|
3 |
12
|
Boil off losses
|
-1.5 |
-6
|
Post boil volume (equipment estimates 1.5 g | 6 qt)
|
1 |
4
|
Estimated amount in fermentor
|
1 |
4
|
Total:
|
2.93
|
11.7
|
Equipment Profile Used: |
System Default |
"starter" No Profile Selected beer recipe by bikeNomad. Extract, ABV 3.62%, IBU 0, SRM 3.52, Fermentables: (Dry Malt Extract - Light)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-07 18:38 UTC