Wet Hop
222 calories
23.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5.50 oz |
Centennial5.5 oz Centennial Hops |
|
Fresh |
10 |
Boil
|
60 min |
31.26 |
22.9% |
4 oz |
Cascade4 oz Cascade Hops |
|
Fresh |
7 |
Boil
|
10 min |
5.77 |
16.7% |
2 oz |
Cascade2 oz Cascade Hops |
|
Fresh |
7 |
Boil
|
5 min |
1.59 |
8.3% |
12.50 oz |
Chinook12.5 oz Chinook Hops |
|
Fresh |
13 |
Boil
|
1 min |
3.98 |
52.1% |
24 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5.50 oz |
Centennial (Fresh) 5.4999999874191 oz Centennial (Fresh) Hops |
|
31.26 |
22.9% |
6 oz |
Cascade (Fresh) 5.9999999862754 oz Cascade (Fresh) Hops |
|
7.36 |
25% |
12.50 oz |
Chinook (Fresh) 12.499999971407 oz Chinook (Fresh) Hops |
|
3.98 |
52.1% |
24 oz
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.88 |
19.5
|
Mash volume with grains
|
5.92 |
23.7
|
Grain absorption losses
|
-1.63 |
-6.5
|
Remaining sparge water volume (equipment estimates 4.4 g | 17.6 qt)
|
3.5 |
14
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.4 g | 29.6 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.9 |
-3.6
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.38
|
33.5
|
Equipment Profile Used: |
System Default |
"Wet Hop" American Pale Ale beer recipe by mhv2themax. All Grain, ABV 6.59%, IBU 42.59, SRM 4.95, Fermentables: (Pale 2-Row, Vienna, Flaked Corn) Hops: (Centennial, Cascade, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-10 16:24 UTC