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Awesome Recipe

185 calories 19.2 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.094 (recipe based estimate)
Post Boil Gravity: 1.188 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)
Created: Friday September 6th 2019
1.056
1.014
5.6%
0.0
16.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Briess - DME Sparkling Amber6 lb DME Sparkling Amber 44.6 10 82.8%
10 oz American - Caramel / Crystal 60L10 oz Caramel / Crystal 60L 34 60 8.6%
10 oz American - Caramel / Crystal 120L10 oz Caramel / Crystal 120L 33 120 8.6%
116 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 2.7 10.8  
Mash volume with grains (equipment estimates 2.7 g | 10.8 qt) 2.8 11.2  
Grain absorption losses (steeping) -0.16 -0.6  
Volume increase from sugar/extract (early additions) 0.45 1.8  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Post boil volume 1.5 6  
Top off amount 3.5 14  
Going into fermentor 5 20  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 6.2 24.8
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by FH Steinbart Co.. Extract, ABV 5.56%, IBU 0, SRM 16.93, Fermentables: (DME Sparkling Amber, Caramel / Crystal 60L, Caramel / Crystal 120L)
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  • Public: Yup, Shared
  • Last Updated: 2019-09-06 01:43 UTC