Styrian Golding Fresh Hop
197 calories
22.7 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 oz |
Chinook8 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
39.03 |
1.6% |
400 oz |
Styrian Goldings400 oz Styrian Goldings Hops |
|
Fresh |
5.5 |
Whirlpool at 180 °F
|
10 min |
20.08 |
82% |
80 oz |
Styrian Goldings80 oz Styrian Goldings Hops |
|
Fresh |
5.5 |
Dry Hop at 68 °F
|
7 days |
|
16.4% |
488 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
8 oz |
Chinook (Pellet) 7.9999999817006 oz Chinook (Pellet) Hops |
|
39.03 |
1.6% |
480 oz |
Styrian Goldings (Fresh) 479.99999890203 oz Styrian Goldings (Fresh) Hops |
|
20.08 |
98.4% |
488 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 48.3 gal (193.2 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 36.3 gal (145.2 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 51.42 gal (205.66 qt). Suggest reducing strike water volume to 2.96 gal (11.84 qt) and adding 39.42 gal (157.66 qt) sparge/top-off.
|
42.38 |
169.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
42.38 |
169.5
|
Mash volume with grains (equipment estimates 37.92 g | 151.7 qt)
|
51.42 |
205.7
|
Grain absorption losses
|
-14.13 |
-56.5
|
Remaining sparge water volume (equipment estimates 20.3 g | 81.2 qt)
|
20 |
80
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 48.3 g | 193.2 qt)
|
48 |
192
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
-1.2
|
Post boil Volume
|
46.5 |
186
|
Hops absorption losses (whirlpool, hop stand)
|
-15 |
-60
|
Top off amount
|
13.5 |
54
|
Going into fermentor
|
45 |
180
|
Total:
|
62.38
|
249.5
|
Equipment Profile Used: |
System Default |
"Styrian Golding Fresh Hop" American Pale Ale beer recipe by TheGrainShed. All Grain, ABV 5.39%, IBU 59.11, SRM 5.55, Fermentables: (Baronnesse c40, LINC Malt - Organic Lyon Pilsner) Hops: (Chinook, Styrian Goldings)
Last Updated and Sharing
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- Last Updated: 2019-09-02 22:42 UTC