Charmander
162 calories
16 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Pacific Gem10 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
60 min |
35.81 |
43.5% |
13 g |
Citra13 g Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
30 min |
23.23 |
56.5% |
23 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
12.4 |
Mash volume with grains (equipment estimates 12 L)
|
15 |
Grain absorption losses
|
-4 |
Remaining sparge water volume (equipment estimates 3.3 L)
|
3.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 10.8 L)
|
11 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5 |
Top off amount
|
3 |
Going into fermentor
|
8 |
Total:
|
15.9
|
Equipment Profile Used: |
System Default |
"Charmander" British Strong Ale beer recipe by BRUNO MORENA. All Grain, ABV 5.41%, IBU 59.04, SRM 21.46, Fermentables: (Red X, Caramel / Crystal 40L, Maris Otter Pale, Melanoidin) Hops: (Pacific Gem, Citra)
Last Updated and Sharing
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- Last Updated: 2019-08-30 21:24 UTC