Harvest - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Harvest

150 calories 15.4 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 650 liters
Post Boil Size: 630 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
Created: Wednesday August 28th 2019
1.049
1.012
4.8%
0.0
7.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
94 kg United Kingdom - Maris Otter Pale94 kg Maris Otter Pale 38 3.75 66.2%
6 kg Canadian - Pale 2-Row6 kg Pale 2-Row 36 1.75 4.2%
12 kg Briess - Barley, Flaked12 kg Barley, Flaked 32.2 1.4 8.5%
12 kg German - Rye12 kg Rye 38 3.5 8.5%
6 kg German - Munich Dark6 kg Munich Dark 37 15.5 4.2%
6 kg German - Munich Light6 kg Munich Light 37 6 4.2%
6 kg German - CaraMunich II6 kg CaraMunich II 34 46 4.2%
142 kg / $ 0.00
Priming
Method: co2      
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
300 5 10 100 300 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 505.7 L. Suggest reducing initial water volume to 45.4 L and adding 460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 533.92 L 440.2
Strike water volume at mash thickness of 3.1 L/kg 440.2
Mash volume with grains 533.9
Grain absorption losses -142
Remaining sparge water volume (equipment estimates 208.4 L) 352.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 505.7 L) 650
Boil off losses -5.7
Post boil Volume (equipment estimates 500 L) 630
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 630 L) 500
Total: 792.9  
Equipment Profile Used: System Default
"Harvest" No Profile Selected beer recipe by T.J.Burn. All Grain, ABV 4.82%, IBU 0, SRM 7.71, Fermentables: (Maris Otter Pale, Pale 2-Row, Barley, Flaked, Rye, Munich Dark, Munich Light, CaraMunich II)
Last Updated and Sharing
 
274
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-28 14:37 UTC