Kitchen Sink DIPA
228 calories
21.9 g
16 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
66.65 |
100% |
0.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Magnum (Pellet) 0.74999999828443 oz Magnum (Pellet) Hops |
|
66.65 |
100% |
0.75 oz
/ $ 0.00
|
Target Water Profile
Base - Walnut Creek Water
Quick Water Requirements
Water |
Gallons |
Quarts |
Total strike volume
|
4.64 |
18.5
|
Mash volume with grains
|
5.18 |
20.7
|
Grain absorption losses
|
-0.84 |
-3.4
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.06 |
0.2
|
Pre boil volume (equipment estimates 4.53 g | 18.1 qt)
|
3.6 |
14.4
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil volume (equipment estimates 2.07 g | 8.3 qt)
|
3 |
12
|
Estimated amount in fermentor
|
3 |
12
|
Total:
|
4.64
|
18.5
|
Equipment Profile Used: |
System Default |
"Kitchen Sink DIPA" American IPA beer recipe by TrevStar. BIAB, ABV 7.13%, IBU 66.65, SRM 5.72, Fermentables: (Corn Sugar - Dextrose, Finest Maris Otter, Flaked Oats, Golden Promise, Munich, Pale 2-Row, Pale Ale, Pilsner, Vienna, White Wheat) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-27 20:55 UTC