Rock - Beer Recipe - Brewer's Friend

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Rock

163 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 70 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.464 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Tuesday August 27th 2019
1.053
1.013
5.2%
0.0
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 43.5%
5 kg American - Pilsner5 kg Pilsner 37 1.8 43.5%
1.50 kg Belgian - Biscuit1.5 kg Biscuit 35 23 13%
11.50 kg / 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 35.7
Mash volume with grains (equipment estimates -1.1 L) 43.2
Grain absorption losses -11.5
Remaining sparge water volume 46.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 11.4 L) 70
Boil off losses -5.7
Post boil Volume 5.7
Top off amount 44.3
Going into fermentor 50
Total: 82.4  
Equipment Profile Used: System Default
"Rock" American Pale Ale beer recipe by Irmão Vasconcelos. All Grain, ABV 5.21%, IBU 0, SRM 7.33, Fermentables: (Pale Ale, Pilsner, Biscuit)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-27 01:54 UTC