Golden Ale - Beer Recipe - Brewer's Friend

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Golden Ale

165 calories 16.7 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 2 gallons
Post Boil Size: 0.5 gallons
Pre Boil Gravity: 1.075 (recipe based estimate)
Post Boil Gravity: 1.300 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Sunday August 25th 2019
1.050
1.012
4.9%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.21 lb Briess - LME Goldpils Vienna0.20625 lb LME Goldpils Vienna 34.5 6 1.7%
0.21 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
192 oz American - Caramel / Crystal 60L192 oz Caramel / Crystal 60L 34 60 98.3%
0.00
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 3.48 13.9  
Mash volume with grains (equipment estimates 3.48 g | 13.9 qt) 4.44 17.8  
Grain absorption losses (steeping) -1.5 -6  
Volume increase from sugar/extract (early additions) 0.02 0.1  
Pre boil volume 2 8  
Boil off losses -1.5 -6  
Post boil volume 0.5 2  
Top off amount 2.5 10  
Going into fermentor 3 12  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 5.98 23.9
Equipment Profile Used: System Default
"Golden Ale" No Profile Selected beer recipe by Jason0377. Extract, ABV 4.92%, IBU 0, SRM 50, Fermentables: (LME Goldpils Vienna) Steeping Grains: (Caramel / Crystal 60L)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-25 21:54 UTC