BrewDog - No Label - Beer Recipe - Brewer's Friend

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BrewDog - No Label

141 calories 13.3 g 12 oz
Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 141 calories (Per 12oz)
Carbs: 13.3 g (Per 12oz)
URL: https://untappd.com/b/brewdog-no-label/1300267
Created: Thursday October 1st 2015
1.043
1.009
4.5%
25.0
5.0
4.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.10 kg American - Pilsner3.1 kg Pilsner 37 1.8 86.1%
250 g American - Wheat250 g Wheat 38 1.8 6.9%
250 g Belgian - Munich250 g Munich 38 6 6.9%
3,600 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 g Mosaic2.5 g Mosaic Hops Leaf/Whole 12.5 Boil 60 min 1.5%
12.50 g Cascade12.5 g Cascade Hops Leaf/Whole 7 Boil 30 min 7.6%
50 g Cluster50 g Cluster Hops Leaf/Whole 6.5 Boil 10 min 30.3%
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Dry Hop Day 5 30.3%
50 g Mosaic50 g Mosaic Hops Leaf/Whole 12.5 Dry Hop Day 5 30.3%
165 g / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
79.1%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
15 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 13.1
Mash volume with grains 15.5
Grain absorption losses -3.6
Remaining sparge water volume (equipment estimates 17.4 L) 16.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 29.5  
Equipment Profile Used: System Default
 
Notes

First Brewed 10/2015

No Label is a postmodern, postgender non-binary brew; the world’s first beer made with transgender hops. Brewed with whole hop bines that have spontaneously changed from female to male, no label goes its own way. No Label balances a light, biscuity dryness from the malt base with delicate hints of fruity esters gifted by the fermentation. Finally, dry- hopping adds a layer of new world tropical & pine flavours that add a unique twist to this classic Kölsch style beer. All profits from the sales of this beer were donated to LGBTQI+ events organisers Queerest of the Queer.
Dry hop using a muslin bag in order to give you the best chance at getting the signature Kölsch clarity.

https://www.brewdog.com/beers/diy-dog

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  • Last Updated: 2019-08-22 19:47 UTC