BrewDog - 10 Heads High - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

BrewDog - 10 Heads High

244 calories 22.6 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 244 calories (Per 12oz)
Carbs: 22.6 g (Per 12oz)
URL: https://untappd.com/b/brewdog-10-heads-high/351869
Created: Monday April 1st 2013
1.074
1.015
7.8%
70.0
45.0
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.80 kg United Kingdom - Extra Pale Malt4.8 kg Extra Pale Malt 33 1.8 71.3%
1.30 kg Crisp Malting - Caramalt1.3 kg Caramalt 34 15 19.3%
0.50 kg Viking - Crystal 1500.5 kg Crystal 150 35 76.2 7.4%
130 g Muntons - Dark Crystal130 g Dark Crystal 33 150 1.9%
6.73 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Leaf/Whole 13 Boil 60 min 7.8%
5 g Chinook5 g Chinook Hops Leaf/Whole 13 Boil 30 min 2%
5 g Centennial5 g Centennial Hops Leaf/Whole 10 Boil 30 min 2%
62.50 g Chinook62.5 g Chinook Hops Leaf/Whole 13 Boil 10 min 24.5%
62.50 g Centennial62.5 g Centennial Hops Leaf/Whole 10 Boil 10 min 24.5%
100 g Chinook100 g Chinook Hops Leaf/Whole 13 Dry Hop Day 5 39.2%
255 g / $ 0.00
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (custom):
79.7%
Flocculation:
High
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 65 °C 75 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 24.6
Mash volume with grains 29
Grain absorption losses -6.7
Remaining sparge water volume (equipment estimates 9.5 L) 8.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.5 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.8
Post boil Volume 20
Going into fermentor 20
Total: 32.6  
Equipment Profile Used: System Default
 
Notes

First Brewed 04/2013

10 Heads High is loosely based on our awesome 2011 Prototype beer Hops Kill Nazis. This is an uncompromising 7.8% Imperial Red Ale loaded high with American Hops. Think of this as an Imperial India Red Ale, or a super-charged version of 5am Saint. Either way this is a seriously good beer!
Achieve the red colour by using the ratio of Caramalt, Crystal and Dark Crystal malts. The trick is to get the colour, without too much dried fruit character.

https://www.brewdog.com/beers/diy-dog

Last Updated and Sharing
 
404
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-22 19:46 UTC