BrewDog - Doodlebug - Beer Recipe - Brewer's Friend

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BrewDog - Doodlebug

89 calories 10.1 g 12 oz
Beer Stats
Method: All Grain
Style: Piwo Grodziskie
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 89 calories (Per 12oz)
Carbs: 10.1 g (Per 12oz)
URL: https://untappd.com/b/brewdog-doodlebug/1251552
Created: Tuesday September 1st 2015
1.027
1.008
2.5%
35.0
5.0
4.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg American - Pilsner1.7 kg Pilsner 37 1.8 76.9%
380 g American - Wheat380 g Wheat 38 1.8 17.2%
130 g Flaked Oats130 g Flaked Oats 33 2.2 5.9%
2,210 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 g Chinook2.5 g Chinook Hops Leaf/Whole 13 Boil 60 min 0.9%
37.50 g Amarillo37.5 g Amarillo Hops Leaf/Whole 8.6 Boil 10 min 12.9%
25 g Chinook25 g Chinook Hops Leaf/Whole 13 Boil 10 min 8.6%
37.50 g Mosaic37.5 g Mosaic Hops Leaf/Whole 12.5 Boil 10 min 12.9%
62.50 g Amarillo62.5 g Amarillo Hops Leaf/Whole 8.6 Dry Hop Day 5 21.6%
62.50 g Chinook62.5 g Chinook Hops Leaf/Whole 13 Dry Hop Day 5 21.6%
62.50 g Mosaic62.5 g Mosaic Hops Leaf/Whole 12.5 Dry Hop Day 5 21.6%
290 g / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
70.4%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 8.1
Mash volume with grains 9.5
Grain absorption losses -2.2
Remaining sparge water volume (equipment estimates 21.3 L) 20
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 20
Going into fermentor 20
Total: 28.1  
Equipment Profile Used: System Default
 
Notes

First Brewed 09/2015

Doodlebug is our fusion of low strength and enormously high tropical hop levels – think a mashup of Hop Fiction and How to Disappear Completely, and you’re almost there. Clocking in at 2.8% ABV, Doodlebug is keg-only and is packed with Amarillo, Chinook and Mosaic; letting fly a hoppy buzzbomb at sub-session-strength.
Wheat and flaked oats can help to add to the body of the beer. This makes up for the lack of alcoholic bite.

https://www.brewdog.com/beers/diy-dog

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  • Last Updated: 2019-08-22 19:46 UTC