BrewDog - HBC 366 - IPA Is Dead - Beer Recipe - Brewer's Friend

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BrewDog - HBC 366 - IPA Is Dead

220 calories 19.3 g 12 oz
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Efficiency: 79% (brew house)
Source: BrewDog DIY
Calories: 220 calories (Per 12oz)
Carbs: 19.3 g (Per 12oz)
Created: Saturday February 1st 2014
1.067
1.012
7.2%
70.0
15.0
4.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.70 kg United Kingdom - Extra Pale Malt5.7 kg Extra Pale Malt 33 1.8 93.9%
310 g Crisp Malting - Caramalt310 g Caramalt 34 15 5.1%
60 g Muntons - Dark Crystal60 g Dark Crystal 33 150 1%
6,070 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 g Yakima Valley Hops - CZ Saaz2.5 g CZ Saaz Hops Leaf/Whole 3.2 Boil 60 min 0.8%
25 g Yakima Valley Hops - CZ Saaz25 g CZ Saaz Hops Leaf/Whole 3.2 Boil 30 min 7.9%
37.50 g Yakima Valley Hops - CZ Saaz37.5 g CZ Saaz Hops Leaf/Whole 3.2 Boil 10 min 11.9%
250 g Yakima Valley Hops - CZ Saaz250 g CZ Saaz Hops Leaf/Whole 3.2 Dry Hop Day 5 79.4%
315 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
82.1%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Mash In Infusion -- 65 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 22.2
Mash volume with grains 26.2
Grain absorption losses -6.1
Remaining sparge water volume (equipment estimates 10.8 L) 9.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26 L) 25
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 32  
Equipment Profile Used: System Default
 
Notes

First Brewed 02/2014

A new, at-the-time un-named American hop now known as Equinox. Piney, resinous with spicy fruit notes and biting grapefruit. Stewed orange and pineapple with a resinous edge.
With new hop varieties, growers are discovering flavour attributes completely unexpected from hops, which can add unique character to your brews.

https://www.brewdog.com/beers/diy-dog

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  • Last Updated: 2019-08-22 18:46 UTC