berliner weisse - Beer Recipe - Brewer's Friend

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berliner weisse

124 calories 12.6 g 12 oz
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Beer Stats
Method: Extract
Style: Berliner Weisse
Boil Time: 15 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.6 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: dc
Calories: 124 calories (Per 12oz)
Carbs: 12.6 g (Per 12oz)
Created: Thursday August 22nd 2019
1.038
1.009
3.7%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Wheat6 lb Liquid Malt Extract - Wheat 35 3 100%
6 lbs / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 5.37 g | 21.5 qt) 5.49 22  
Volume increase from sugar/extract (early additions) 0.51 2  
Pre boil volume (equipment estimates 5.88 g | 23.5 qt) 6 24  
Boil off losses -0.38 -1.5  
Post boil volume (equipment estimates 5.5 g | 22 qt) 5.6 22.4  
Going into fermentor (equipment estimates 5.6 g | 22.4 qt) 5.5 22  
Total: 5.49 22
Equipment Profile Used: System Default
"berliner weisse" Berliner Weisse beer recipe by dc. Extract, ABV 3.69%, IBU 0, SRM 3.32, Fermentables: (Liquid Malt Extract - Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-22 17:36 UTC