#177 Stilling Mash - Beer Recipe - Brewer's Friend

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#177 Stilling Mash

276 calories 28.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.094 (recipe based estimate)
Post Boil Gravity: 1.095 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 276 calories (Per 330ml)
Carbs: 28.1 g (Per 330ml)
Created: Tuesday August 20th 2019
1.089
1.022
8.8%
0.0
1.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg Flaked Corn10 kg Flaked Corn 40 0.5 100%
10 kg / $ 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 30
Mash volume with grains (equipment estimates 34.6 L) 36.6
Grain absorption losses -10
Remaining sparge water volume (equipment estimates 14.6 L) 9.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 33.7 L) 28.5
Boil off losses -5.7
Post boil Volume 28
Top off amount 2
Going into fermentor 30
Total: 39.4  
Equipment Profile Used: System Default
"#177 Stilling Mash" No Profile Selected beer recipe by Stellenbosch. All Grain, ABV 8.76%, IBU 0, SRM 1.87, Fermentables: (Flaked Corn)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-20 14:11 UTC