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Awesome Recipe

149 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 22 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 149 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Sunday August 18th 2019
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IRISH RED ALE

by El Día de la Cerveza

OG: 1.044 FG: 1.012 ABV: 4.3% IBU: 26

1.049
1.010
5.1%
24.2
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3,000 g Crisp Malting - Best Ale3000 g Best Ale 37.5 3 85%
80 g United Kingdom - Chocolate80 g Chocolate 34 425 2.3%
450 g Honey450 g Honey 42 2 12.7%
3,530 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Challenger30 g Challenger Hops Pellet 8.5 Boil 30 min 24.24 60%
20 g Challenger20 g Challenger Hops Pellet 8.5 Hopback 0 min 40%
50 g / $ 0.00
 
Yeast
Mangrove Jack - Liberty Bell Ale M36
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
17 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.41 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 11.2
Mash volume with grains (equipment estimates 13.2 L) 13.3
Grain absorption losses -3.1
Remaining sparge water volume (equipment estimates 16.3 L) 14.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 23.9 L) 22
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 18
Hops absorption losses (hopback) -0.1
Top off amount 0.1
Going into fermentor 18
Total: 25.7  
Equipment Profile Used: System Default
"Awesome Recipe" Irish Red Ale beer recipe by Brewer #253648. All Grain, ABV 5.13%, IBU 24.24, SRM 11.79, Fermentables: (Best Ale, Chocolate, Honey) Hops: (Challenger)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-18 22:10 UTC