7 Fjell Bellevue APA
168 calories
15.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Magnum28 g Magnum Hops |
|
Pellet |
12 |
Boil at 100 °C
|
60 min |
32.74 |
15.3% |
77.50 g |
Amarillo77.5 g Amarillo Hops |
|
Pellet |
8.6 |
Boil at 100 °C
|
5 min |
12.95 |
42.3% |
77.50 g |
Amarillo77.5 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
Day 6 |
|
42.3% |
183 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
28 g |
Magnum (Pellet) 28 g Magnum (Pellet) Hops |
|
32.74 |
15.3% |
155 g |
Amarillo (Pellet) 155 g Amarillo (Pellet) Hops |
|
12.95 |
84.6% |
183 g
/ $ 0.00
|
Priming
Method: co2
Amount: 1.94 bar
Temp: 4 °C
CO2 Level: 4.04 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24 L |
|
Temperature |
-- |
62 °C |
20 min |
24 L |
|
Temperature |
-- |
68 °C |
20 min |
|
|
Sparge |
-- |
77 °C |
5 min |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
24.3 |
Mash volume with grains
|
28.3 |
Grain absorption losses
|
-6.1 |
Remaining sparge water volume (equipment estimates 13.9 L)
|
10.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.2 L)
|
28 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
25 |
Going into fermentor
|
25 |
Total:
|
35
|
Equipment Profile Used: |
System Default |
"7 Fjell Bellevue APA" American Pale Ale beer recipe by svalset. All Grain, ABV 5.74%, IBU 45.69, SRM 9.27, Fermentables: (Pale Ale Malt, Crystal 90L) Hops: (Magnum, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-18 11:33 UTC