brian's NEIPA 10 gallon
233 calories
24.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.55 oz |
Magnum0.55 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
13.61 |
100% |
0.55 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.55 oz |
Magnum (Pellet) 0.54999999874191 oz Magnum (Pellet) Hops |
|
13.61 |
100% |
0.55 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 12.52 gal (50.08 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 0.52 gal (2.08 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 12.29 gal (49.14 qt). Suggest reducing initial water volume to 9.84 gal (39.36 qt) and adding 0.29 gal (1.14 qt) sparge/top-off.
|
10.13 |
40.5
|
Strike water volume at mash thickness of 1.5 qt/lb
|
10.13 |
40.5
|
Mash volume with grains
|
12.29 |
49.1
|
Grain absorption losses
|
-3.38 |
-13.5
|
Remaining sparge water volume
|
7.5 |
30
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 12.52 g | 50.1 qt)
|
14 |
56
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil volume (equipment estimates 12.48 g | 49.9 qt)
|
11 |
44
|
Estimated amount in fermentor
|
11 |
44
|
Total:
|
17.63
|
70.5
|
Equipment Profile Used: |
System Default |
"brian's NEIPA 10 gallon" No Profile Selected beer recipe by Cervecería Vieira. All Grain, ABV 6.9%, IBU 13.61, SRM 4.28, Fermentables: (Pale 2-Row, Pilsner, White Wheat, Flaked Oats) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-19 17:03 UTC