IPA
249 calories
25.1 g
12 oz
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
13 lb |
US - Pale 2-Row13 lb Pale 2-Row |
|
37 |
1.8 |
100% |
|
13 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.35 oz |
CTZ1.35 oz CTZ Hops |
|
Pellet |
13.7 |
Boil
|
60 min |
67.92 |
9.9% |
|
2.30 oz |
Cascade2.3 oz Cascade Hops |
|
Pellet |
6.2 |
Boil
|
15 min |
25.98 |
16.8% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
10.9 |
Whirlpool
|
10 min |
0 |
14.7% |
|
2 oz |
Idaho 72 oz Idaho 7 Hops |
|
Pellet |
12.4 |
Whirlpool
|
10 min |
0 |
14.7% |
|
3 oz |
Citra3 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
0 |
22% |
|
3 oz |
Simcoe3 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
0 |
22% |
|
13.65 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.35 oz |
CTZ (Pellet) 1.349999996912 oz CTZ (Pellet) Hops |
|
67.92 |
9.9% |
|
2.30 oz |
Cascade (Pellet) 2.2999999947389 oz Cascade (Pellet) Hops |
|
25.98 |
16.8% |
|
2 oz |
Centennial (Pellet) 1.9999999954251 oz Centennial (Pellet) Hops |
|
0 |
14.7% |
|
2 oz |
Idaho 7 (Pellet) 1.9999999954251 oz Idaho 7 (Pellet) Hops |
|
0 |
14.7% |
|
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
0 |
22% |
|
3 oz |
Simcoe (Pellet) 2.9999999931377 oz Simcoe (Pellet) Hops |
|
0 |
22% |
|
13.65 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
|
1.40 g |
Calcium Chloride (anhydrous)
|
|
Water Agt |
Mash |
0 min. |
|
3 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
66 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
58 °F
|
Pitch Rate:
|
1.5 (M cells / ml / ° P)
465 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.5 gal |
|
Infusion |
-- |
152 °F |
60 min |
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume (equipment estimates 8.16 g | 32.6 qt)
|
8.13 |
32.5
|
|
Mash volume with grains (equipment estimates 9.2 g | 36.8 qt)
|
9.17 |
36.7
|
|
Grain absorption losses
|
-1.63 |
-6.5
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 6.29 g | 25.1 qt)
|
6.25 |
25
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.14 |
-0.5
|
|
Post boil Volume (equipment estimates 4.65 g | 18.6 qt)
|
5.25 |
21
|
|
Hops absorption losses (whirlpool, hop stand)
|
-0.15 |
-0.6
|
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
|
Volume into fermentor (equipment estimates 5.1 g | 20.4 qt)
|
4.5 |
18
|
|
Total:
|
8.13
|
32.5
|
| Equipment Profile Used: |
System Default |
"IPA" American IPA beer recipe by jjw5015. BIAB, ABV 7.49%, IBU 104.3, SRM 4.62, Fermentables: (Pale 2-Row) Hops: (CTZ, Cascade, Centennial, Idaho 7, Citra, Simcoe) Other: (Gypsum, Calcium Chloride (anhydrous), Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-19 00:43 UTC
