Norwegian Farmhouse Inspired
244 calories
21.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
19.13 |
20% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
8.86 |
40% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
13.92 |
40% |
2.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops |
|
19.13 |
20% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
8.86 |
40% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
13.92 |
40% |
2.50 oz
/ $ 0.00
|
Target Water Profile
Juicy IPA
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 gal |
|
Infusion |
-- |
152 °F |
60 min |
4 qt |
|
Sparge |
-- |
168 °F |
20 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.66 |
26.6
|
Mash volume with grains
|
8.08 |
32.3
|
Grain absorption losses
|
-2.22 |
-8.9
|
Remaining sparge water volume (equipment estimates 2.41 g | 9.6 qt)
|
3.31 |
13.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.59 g | 26.4 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.09 |
-0.4
|
Post boil Volume (equipment estimates 5 g | 20 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6 g | 24 qt)
|
5 |
20
|
Total:
|
9.97
|
39.9
|
Equipment Profile Used: |
System Default |
"Norwegian Farmhouse Inspired" Clone Beer recipe by DeclineBeers. All Grain, ABV 7.9%, IBU 41.91, SRM 8.71, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, White Wheat) Hops: (Columbus, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-15 05:37 UTC