CernicAle
121 calories
11.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Chinook10 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
24.14 |
1% |
1 kg |
Blackberry1 kg Blackberry Hops |
|
Pellet |
0 |
Boil
|
3 min |
|
99% |
1.01 kg
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Chinook (Pellet) 10 g Chinook (Pellet) Hops |
|
24.14 |
1% |
1 kg |
Blackberry (Pellet) 1 kg Blackberry (Pellet) Hops |
|
|
99% |
1.01 kg
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 L |
|
Infusion |
-- |
63 °C |
60 min |
8 L |
|
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
10 |
Mash volume with grains
|
11.7 |
Grain absorption losses
|
-2.5 |
Remaining sparge water volume (equipment estimates 19.2 L)
|
10.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.8 L)
|
17 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-5.1 |
Post boil Volume
|
15 |
Going into fermentor
|
15 |
Total:
|
20.4
|
Equipment Profile Used: |
System Default |
"CernicAle" Fruit Beer recipe by Čok. All Grain, ABV 4.02%, IBU 24.14, SRM 6.91, Fermentables: (Pale 2-Row) Hops: (Chinook, Blackberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-13 16:05 UTC