Citra Pale Ale
172 calories
17.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14.30 g |
Citra14.3 g Citra Hops |
|
Pellet |
12 |
Boil
|
60 min |
22.39 |
12.6% |
14.30 g |
Citra14.3 g Citra Hops |
|
Pellet |
12 |
Boil
|
15 min |
11.11 |
12.6% |
14.30 g |
Citra14.3 g Citra Hops |
|
Pellet |
12 |
Boil
|
0 min |
|
12.6% |
14.30 g |
Cascade14.3 g Cascade Hops |
|
Leaf/Whole |
6 |
Boil
|
0 min |
|
12.6% |
28 g |
Cascade28 g Cascade Hops |
|
Leaf/Whole |
6 |
Dry Hop
|
0 days |
|
24.6% |
14.30 g |
citra14.3 g citra Hops |
|
Pellet |
12 |
Dry Hop
|
0 days |
|
12.6% |
14.30 g |
Cascade14.3 g Cascade Hops |
|
Pellet |
6 |
Boil
|
15 min |
5.55 |
12.6% |
113.80 g
/ $ 0.00
|
Priming
Method: dextrose
Amount: 146.6 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
21.1 |
Mash volume with grains
|
24.9 |
Grain absorption losses
|
-5.8 |
Remaining sparge water volume (equipment estimates 12.7 L)
|
14.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.1 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
35.2
|
Equipment Profile Used: |
System Default |
"Citra Pale Ale" American Pale Ale beer recipe by Yann. All Grain, ABV 5.54%, IBU 39.05, SRM 8.67, Fermentables: (Pale Ale, Caramel / Crystal 40L, Munich Light) Hops: (Citra, Cascade, citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-12 07:33 UTC