Get Off My Lawn - Beer Recipe - Brewer's Friend

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Get Off My Lawn

249 calories 25.9 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.075 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 249 calories (Per 12oz)
Carbs: 25.9 g (Per 12oz)
Created: Thursday August 8th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Golden Promise10 lb Golden Promise 37 3 61.5%
4 lb German - Floor-Malted Bohemian Pilsner4 lb Floor-Malted Bohemian Pilsner 38 1.8 24.6%
0.75 lb Canadian - Honey Malt0.75 lb Honey Malt 37 25 4.6%
1 lb German - Carapils1 lb Carapils 35 1.3 6.2%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 3.1%
16.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Nugget0.25 oz Nugget Hops Pellet 14 Boil 60 min 8.83 2%
1 oz Comet1 oz Comet Hops Pellet 11 Boil 20 min 16.81 7.8%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 20 min 15.28 7.8%
1.50 oz Nugget1.5 oz Nugget Hops Pellet 14 Boil 20 min 32.1 11.8%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 7.8%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min 7.8%
1 oz Comet1 oz Comet Hops Pellet 14 Boil 0 min 7.8%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 5 days 15.7%
2 oz Nugget2 oz Nugget Hops Pellet 14 Dry Hop 0 days 15.7%
2 oz Comet2 oz Comet Hops Pellet 11 Dry Hop 0 days 15.7%
12.75 oz / 0.00
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Atlanta, GA (Dekalb)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6.09 24.4  
Mash volume with grains 7.39 29.6  
Grain absorption losses -2.03 -8.1  
Remaining sparge water volume (equipment estimates 2.94 g | 11.8 qt) 3.19 12.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.75 g | 27 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.25 -1  
Post boil Volume (equipment estimates 5 g | 20 qt) 6 24  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6 g | 24 qt) 5 20  
Total: 9.28 37.1
Equipment Profile Used: System Default
"Get Off My Lawn" No Profile Selected beer recipe by Planet Scott. All Grain, ABV 7.41%, IBU 73.02, SRM 7.42, Fermentables: (Golden Promise, Floor-Malted Bohemian Pilsner, Honey Malt, Carapils, Caramel / Crystal 10L) Hops: (Nugget, Comet, Centennial, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-16 21:46 UTC