Blond v3 - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Blond v3

147 calories 15.3 g 330 ml
brewer logo
Beer Stats
Method: Extract
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 8 liters (ending kettle volume)
Pre Boil Size: 9 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Thursday August 8th 2019
1.048
1.012
4.6%
43.2
10.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg Dry Malt Extract - Amber1 kg Dry Malt Extract - Amber 42 10 76.6%
1 kg / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
221 g German - CaraAmber221 g CaraAmber 34 23 16.9%
84 g Weyermann - CaraBelge84 g CaraBelge 33 13.6 6.4%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
17 g Simcoe17 g Simcoe Hops Pellet 12.7 Aroma 5 min 14.63 73.9%
6 g Nugget6 g Nugget Hops Pellet 14 Boil 60 min 28.56 26.1%
23 g / $ 0.00
 
Yeast
Wyeast - Belgian Ardennes 3522
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
18 - 29 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 33 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9 L From 20 to 82 over 30 minutes Steeping -- 82 °C 30 min
Quick Water Requirements
Water Liters
Water added to kettle 8.7
Grain absorption losses (steep / mash) -0.3
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 13.8 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 3.2 L) 8
Estimated amount in fermentor 8
Total: 8.7  
Equipment Profile Used: System Default
"Blond v3" International Pale Lager beer recipe by Brewer #81462. Extract, ABV 4.62%, IBU 43.19, SRM 10.39, Fermentables: (Dry Malt Extract - Amber) Steeping Grains: (CaraAmber, CaraBelge) Hops: (Simcoe, Nugget)
Last Updated and Sharing
 
219
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-08 18:30 UTC