gf gumball - Beer Recipe - Brewer's Friend

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gf gumball

180 calories 16.7 g 12 oz
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Beer Stats
Method: Extract
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 1 gallons (ending kettle volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.018 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: jhmartz
Calories: 180 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Thursday August 8th 2019
1.055
1.011
5.8%
5.2
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 oz Rice Syrup Solids12 oz Rice Syrup Solids 37 1 46.2%
5 oz White Sorghum Syrup - Gluten Free5 oz White Sorghum Syrup - Gluten Free 37 1.5 19.2%
5 oz Honey5 oz Honey 42 2 19.2%
22 oz / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
4 oz American - Light Roasted Millet Malt - Gluten Free4 oz Light Roasted Millet Malt - Gluten Free 25 7 15.4%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 1 min 5.16 33.3%
1 oz Amarillo1 oz Amarillo Hops Leaf/Whole 8.6 Dry Hop 7 days 66.7%
1.50 oz / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 2.92 11.7  
Grain absorption losses (steep / mash) -0.03 -0.1  
Volume increase from sugar/extract (early additions) 0.11 0.4  
Pre boil volume (equipment estimates 2.52 g | 10.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume (equipment estimates 1.48 g | 5.9 qt) 1 4  
Estimated amount in fermentor 1 4  
Total: 2.92 11.7
Equipment Profile Used: System Default
"gf gumball" Blonde Ale beer recipe by jhmartz. Extract, ABV 5.79%, IBU 5.16, SRM 3.59, Fermentables: (Rice Syrup Solids, White Sorghum Syrup - Gluten Free, Honey) Steeping Grains: (Light Roasted Millet Malt - Gluten Free) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-08 01:04 UTC