Saisons In The Abyss - Beer Recipe - Brewer's Friend

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Saisons In The Abyss

138 calories 9.5 g 12 L
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 6.4 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Andrew Turner
Calories: 138 calories (Per 12L)
Carbs: 9.5 g (Per 12L)
Created: Wednesday August 7th 2019
1.043
1.004
5.1%
0.0
2.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 53.2%
4.40 lb American - Pilsner4.4 lb Pilsner 37 1.8 46.8%
9.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Mosaic4 oz Mosaic Hops Pellet 12.5 Boil 0 min 100%
4 oz / $ 0.00
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
1 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
64 - 82 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 71 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Ice River Springs Natural Spring Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.7 qt/lb 4 16  
Mash volume with grains 4.75 19  
Grain absorption losses -1.18 -4.7  
Remaining sparge water volume (equipment estimates 4.08 g | 16.3 qt) 3.93 15.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume (equipment estimates 5 g | 20 qt) 6.4 25.6  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 6.4 g | 25.6 qt) 5 20  
Total: 7.93 31.7
Equipment Profile Used: System Default
"Saisons In The Abyss" Saison beer recipe by Andrew Turner. All Grain, ABV 5.14%, IBU 0, SRM 2.91, Fermentables: (Pale 2-Row, Pilsner) Hops: (Mosaic)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-08 14:03 UTC