Generic Beglian Wit - Beer Recipe - Brewer's Friend

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Generic Beglian Wit

161 calories 16.6 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Friday August 2nd 2019
1.049
1.012
4.8%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Wheat6 lb Liquid Malt Extract - Wheat 35 3 75%
1 lb Briess - DME Golden Light1 lb DME Golden Light 44.6 4 12.5%
7 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - Wheat Malt, White1 lb Wheat Malt, White 39.1 2.5 12.5%
0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Corriander Spice Boil 10 min.
1 oz Bitter Orange Peel Spice Boil 10 min.
 
Target Water Profile
Tulsa, OK, USA AB Jewel Treatment Plant
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.54 g | 26.2 qt) 2.54 10.2  
Mash volume with grains (equipment estimates 6.54 g | 26.2 qt) 2.62 10.5  
Grain absorption losses (steeping) -0.13 -0.5  
Volume increase from sugar/extract (early additions) 0.58 2.3  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.54 10.2
Equipment Profile Used: System Default
"Generic Beglian Wit" No Profile Selected beer recipe by alabounty. Extract, ABV 4.8%, IBU 0, SRM 4.16, Fermentables: (Liquid Malt Extract - Wheat, DME Golden Light) Steeping Grains: (Wheat Malt, White) Other: (Corriander, Bitter Orange Peel)
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  • Last Updated: 2019-08-02 21:04 UTC