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Awesome Recipe

138 calories 14.1 g 330 ml
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Beer Stats
Method: Extract
Style: Weissbier
Boil Time: 30 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 85 liters
Post Boil Size: 80 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Friday August 2nd 2019
1.045
1.011
4.5%
0.0
24.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
12 kg German - Pale Ale12 kg Pale Ale 39 4.64 68.6%
5 kg German - Wheat Malt5 kg Wheat Malt 37 3.84 28.6%
0.50 kg Belgian - Chocolate0.5 kg Chocolate 30 905.81 2.9%
17.50 kg / $ 0.00
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 82.85 L. Suggest reducing initial water volume to 45.4 L and adding 37.45 L sparge/top-off.  
Heat water added to kettle (equipment estimates 100.4 L) 102.5
Mash volume with grains (equipment estimates 100.4 L) 114.1
Grain absorption losses (steeping) -17.5
Pre boil volume (equipment estimates 82.9 L) 85
Boil off losses -2.9
Post boil volume 80
Going into fermentor 80
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 102.5  
Equipment Profile Used: System Default
"Awesome Recipe" Weissbier beer recipe by Gelson. Extract, ABV 4.46%, IBU 0, SRM 24.23, Fermentables: (Pale Ale, Wheat Malt, Chocolate)
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  • Public: Yup, Shared
  • Last Updated: 2019-08-02 19:21 UTC