Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4.25 lb | American - Pale 2-Row | 37 | 1.8 | 36.2% | |
4.25 lb | American - Pilsner | 37 | 1.8 | 36.2% | |
1 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 8.5% | |
12 oz | Flaked Oats | 33 | 2.2 | 6.4% | |
12 oz | Flaked Wheat | 34 | 2 | 6.4% | |
12 oz | American - White Wheat | 40 | 2.8 | 6.4% | |
11.75 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.33 oz | Warrior | Pellet | 14.5 | First Wort | 0 min | 19.2 | 2.7% | |
0.33 oz | Citra | Pellet | 11 | Whirlpool | 40 min | 2.36 | 2.7% | |
0.33 oz | El Dorado | Pellet | 15.7 | Whirlpool | 40 min | 3.37 | 2.7% | |
0.33 oz | Mosaic | Pellet | 12.5 | Whirlpool | 40 min | 2.69 | 2.7% | |
0.66 oz | Citra | Pellet | 11 | Whirlpool | 30 min | 4.73 | 5.4% | |
0.66 oz | El Dorado | Pellet | 15.7 | Whirlpool | 30 min | 6.75 | 5.4% | |
0.66 oz | Mosaic | Pellet | 12.5 | Whirlpool | 30 min | 5.37 | 5.4% | |
1 oz | Citra | Pellet | 11 | Whirlpool | 20 min | 7.16 | 8.1% | |
1 oz | El Dorado | Pellet | 15.7 | Whirlpool | 20 min | 10.23 | 8.1% | |
1 oz | Mosaic | Pellet | 12.5 | Whirlpool | 20 min | 8.14 | 8.1% | |
0.50 oz | Citra | Pellet | 11 | Dry Hop | 3 days | 4.1% | ||
0.50 oz | El Dorado | Pellet | 15.7 | Dry Hop | 3 days | 4.1% | ||
0.50 oz | Mosaic | Pellet | 12.5 | Dry Hop | 3 days | 4.1% | ||
1 oz | Citra | Pellet | 11 | Dry Hop | 6 days | 8.1% | ||
1 oz | El Dorado | Pellet | 15.7 | Dry Hop | 6 days | 8.1% | ||
1 oz | Mosaic | Pellet | 12.5 | Dry Hop | 6 days | 8.1% | ||
0.50 oz | Citra | Pellet | 11 | Dry Hop | 9 days | 4.1% | ||
0.50 oz | El Dorado | Pellet | 15.7 | Dry Hop | 9 days | 4.1% | ||
0.50 oz | Mosaic | Pellet | 12.5 | Dry Hop | 9 days | 4.1% | ||
12.30 oz / $ 0.00 |
Omega Yeast Labs - Hornindal Kveik OYL-091 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
$ 0.00 |
CO2 Level: 2.25 Volumes |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 9.21 g | 36.8 qt) | 9.72 | 38.9 |
Mash volume with grains (equipment estimates 10.15 g | 40.6 qt) | 10.66 | 42.6 |
Grain absorption losses | -1.47 | -5.9 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.49 g | 29.9 qt) | 8 | 32 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.01 | -0 |
Post boil Volume (equipment estimates 5.97 g | 23.9 qt) | 6.52 | 26.1 |
Hops absorption losses (whirlpool, hop stand) | -0.22 | -0.9 |
WARNING: Exceeded batch size - reduce boil size | ||
Volume into fermentor (equipment estimates 6.3 g | 25.2 qt) | 5.75 | 23 |
Total: | 9.72 | 38.9 |
Equipment Profile Used: | System Default |