strawberry babi - Beer Recipe - Brewer's Friend

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strawberry babi

138 calories 10.7 g 330 ml
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Beer Stats
Method: All Grain
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 3.78 liters (ending kettle volume)
Pre Boil Size: 11.28 liters
Pre Boil Gravity: 1.016 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 138 calories (Per 330ml)
Carbs: 10.7 g (Per 330ml)
Created: Tuesday July 30th 2019
1.046
1.006
5.2%
26.2
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g American - Pilsner500 g Pilsner 37 1.8 66.7%
250 g American - Wheat250 g Wheat 38 1.8 33.3%
750 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Domestic Hallertau8 g Domestic Hallertau Hops Pellet 3.9 Boil 45 min 26.21 100%
8 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 15 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 1.1
Mash volume with grains 1.6
Grain absorption losses -0.8
Remaining sparge water volume 11.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.5 L) 11.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil volume (equipment estimates 5.5 L) 3.8
Estimated amount in fermentor 3.8
Total: 12.9  
Equipment Profile Used: System Default
"strawberry babi" Fruit Beer recipe by PatrickB57. All Grain, ABV 5.23%, IBU 26.21, SRM 3.16, Fermentables: (Pilsner, Wheat) Hops: (Domestic Hallertau)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-04 01:23 UTC