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American Pale Ale

70 calories 7.4 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 70% (brew house)
Source: João Paulo Dias
Calories: 70 calories (Per 330ml)
Carbs: 7.4 g (Per 330ml)
Created: Tuesday July 30th 2019
1.023
1.006
2.3%
35.0
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg American - Pilsner2 kg Pilsner 37 1.8 88.3%
0.16 kg German - CaraRed0.16 kg CaraRed 34 20 7.1%
0.11 kg German - Carapils0.105 kg Carapils 35 1.3 4.6%
2.27 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 12 Boil 60 min 19.5 16.7%
10 g Citra10 g Citra Hops Pellet 12 Boil 15 min 9.68 16.7%
10 g Cascade10 g Cascade Hops Pellet 6 Boil 15 min 4.84 16.7%
7.50 g Citra7.5 g Citra Hops Pellet 12 Boil 1 min 0.63 12.5%
7.50 g Cascade7.5 g Cascade Hops Pellet 6 Boil at 100 °C 1 min 0.32 12.5%
7.50 g Citra7.5 g Citra Hops Pellet 12 Dry Hop 7 days 12.5%
7.50 g Artisan - Cascade7.5 g Cascade Hops Pellet 6 Dry Hop 7 days 12.5%
60 g / 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 30.1 L) 31.7
Mash volume with grains (equipment estimates 31.6 L) 33.2
Grain absorption losses -2.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21
Volume into fermentor 21
Total: 31.7  
Equipment Profile Used: System Default
"American Pale Ale" American Pale Ale beer recipe by João Paulo Dias. BIAB, ABV 2.28%, IBU 34.96, SRM 2.99, Fermentables: (Pilsner, CaraRed, Carapils) Hops: (Citra, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-31 14:55 UTC