Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 kg | Dingemans - Wheat Malt | 38.1 | 1.8 | 25% | |
8 kg | German - Pilsner | 38 | 1.6 | 66.7% | |
1 kg | Unmalted Wheat | 36 | 2 | 8.3% | |
12 kg / 0.00 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
50 g | Aurora | Leaf/Whole | 8 | Boil | 0 min | 100% | ||
50 g / 0.00 € |
CO2 Level: 0 Volumes |
Water | Liters |
---|---|
Strike water volume at mash thickness of 3.1 L/kg | 37.2 |
Mash volume with grains | 45.1 |
Grain absorption losses | -12 |
Remaining sparge water volume (equipment estimates 16 L) | 15.7 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 40.3 L) | 40 |
Boil off losses | |
Hops absorption losses (first wort, boil, aroma) | -0.3 |
Post boil Volume | 40 |
Going into fermentor | 40 |
Total: | 52.9 |
Equipment Profile Used: | System Default |