End of Winter IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

End of Winter IPA

189 calories 17.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 1200 liters (fermentor volume)
Pre Boil Size: 1250 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Monday July 29th 2019
1.062
1.012
6.5%
0.0
19.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg German - CaraAroma5 kg CaraAroma 34 345.42 1.9%
200 kg New Zealand - Ale Malt200 kg Ale Malt 37.4 6.63 74.1%
25 kg Briess - Dextrose25 kg Dextrose 45.5 1.17 9.3%
10 kg German - CaraMunich I10 kg CaraMunich I 34 102.58 3.7%
10 kg German - CaraRed10 kg CaraRed 34 51.87 3.7%
20 kg German - Munich Dark20 kg Munich Dark 37 39.87 7.4%
270 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
1.0 (M cells / ml / ° P) 18249 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1206.65 L. Suggest reducing initial water volume to 45.4 L and adding 1161.25 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1055.95 L 894.3
Strike water volume at mash thickness of 3.7 L/kg 894.3
Mash volume with grains 1056
Grain absorption losses -245
Remaining sparge water volume (equipment estimates 542.8 L) 586.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 15.5
Pre boil volume (equipment estimates 1206.7 L) 1250
Boil off losses -6.7
Post boil Volume 1200
Going into fermentor 1200
Total: 1480.4  
Equipment Profile Used: System Default
"End of Winter IPA" American IPA beer recipe by Brewer #214383. All Grain, ABV 6.54%, IBU 0, SRM 19, Fermentables: (CaraAroma, Ale Malt, Dextrose, CaraMunich I, CaraRed, Munich Dark)
Last Updated and Sharing
 
186
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-29 01:37 UTC