Zombie Dustish
223 calories
18.7 g
12 oz
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 qt |
|
Strike |
-- |
150 °F |
60 min |
8 qt |
|
Infusion |
-- |
168 °F |
15 min |
4 qt |
|
Strike |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
4.22 |
16.9
|
Mash volume with grains
|
5.3 |
21.2
|
Grain absorption losses
|
-1.69 |
-6.8
|
Remaining sparge water volume (equipment estimates 5.47 g | 21.9 qt)
|
5.22 |
20.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.75 g | 31 qt)
|
7.5 |
30
|
Boil off losses
|
-2.25 |
-9
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
9.44
|
37.8
|
Equipment Profile Used: |
System Default |
"Zombie Dustish" American Pale Ale beer recipe by MoreBeer+substitutions. All Grain, ABV 7.4%, IBU 0, SRM 8.64, Fermentables: (Pale 2-Row, Pilsner, Carapils Malt, Caramel Malt - 40L, Caramel Malt - 80L, Aromatic Malt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-28 18:10 UTC