IPA
189 calories
17.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
20.84 |
21.4% |
5 g |
Citra5 g Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
5.34 |
7.1% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
13.79 |
28.6% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
42.9% |
70 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
70 g |
Citra (Pellet) 70 g Citra (Pellet) Hops |
|
39.97 |
100% |
70 g
/ $ 0.00
|
Target Water Profile
agua
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Quick Water Requirements
Water |
Liters |
Heat water added to kettle (equipment estimates 28.9 L)
|
23 |
Mash volume with grains (equipment estimates 28.9 L)
|
26.3 |
Grain absorption losses (steeping)
|
-5 |
Pre boil volume (equipment estimates 23.9 L)
|
18 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil volume
|
18 |
Going into fermentor
|
18 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
Total:
|
23
|
Equipment Profile Used: |
System Default |
"IPA" No Profile Selected beer recipe by Farley. Extract, ABV 6.62%, IBU 39.96, SRM 20.8, Fermentables: (Pale Ale, Château Cara Gold) Hops: (Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-27 21:01 UTC