IPYEAH
155 calories
14.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Simcoe28 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
37.33 |
25% |
28 g |
Mosaic28 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
0 |
25% |
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
45 min |
0 |
12.5% |
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
30 min |
0 |
12.5% |
14 g |
Mosaic14 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
15 min |
0 |
12.5% |
14 g |
Mosaic14 g Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
0 min |
0 |
12.5% |
112 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
56 g |
Simcoe (Pellet) 56 g Simcoe (Pellet) Hops |
|
37.33 |
50% |
56 g |
Mosaic (Pellet) 56 g Mosaic (Pellet) Hops |
|
0 |
50% |
112 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
7.2 |
Mash volume with grains
|
10.4 |
Grain absorption losses
|
-4.8 |
Remaining sparge water volume
|
27 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.1 L)
|
28.5 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil volume (equipment estimates 22.4 L)
|
21 |
Estimated amount in fermentor
|
21 |
Total:
|
34.2
|
Equipment Profile Used: |
System Default |
"IPYEAH" American Lager beer recipe by PatrickB57. All Grain, ABV 5.47%, IBU 100.02, SRM 4.07, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Simcoe, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-31 00:24 UTC