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White IPA

200 calories 18.4 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 200 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Friday July 26th 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb German - Pale Wheat5 lb Pale Wheat 39 1.5 43.5%
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 43.5%
1 lb German - Vienna1 lb Vienna 37 4 8.7%
0.50 lb German - CaraHell0.5 lb CaraHell 34 11 4.3%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Warrior0.4 oz Warrior Hops Pellet 17.5 Boil 60 min 26.46 8.2%
0.50 oz Citra0.5 oz Citra Hops Pellet 12.5 Boil 20 min 14.3 10.2%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.4 Boil 2 min 3.96 20.4%
1 oz Citra1 oz Citra Hops Pellet 12.5 Boil 2 min 3.99 20.4%
1 oz Citra1 oz Citra Hops Pellet 1.5 Dry Hop 3 days 20.4%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.4 Dry Hop 3 days 20.4%
4.90 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.31 17.3  
Mash volume with grains 5.23 20.9  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 3.98 g | 15.9 qt) 3.38 13.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.61 g | 26.4 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.11 -0.4  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.69 30.8
Equipment Profile Used: System Default
"White IPA" No Profile Selected beer recipe by caribbeanbrewing. All Grain, ABV 6.46%, IBU 48.72, SRM 4.62, Fermentables: (Pale Wheat, Pale 2-Row, Vienna, CaraHell) Hops: (Warrior, Citra, Simcoe)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-07-26 17:57 UTC