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ayo

205 calories 20.8 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 210 gallons (ending kettle volume)
Pre Boil Size: 250 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 35% (ending kettle)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Friday July 26th 2019
1.062
1.015
6.1%
25.9
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,000 lb Weyermann - Barke Pilsner Malt1000 lb Barke Pilsner Malt 37.03 1.75 100%
1,000 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 lb Apollo1 lb Apollo Hops Leaf/Whole 20 Boil 60 min 25.89 100%
1 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 212.1 gal (848.4 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 200.1 gal (800.4 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 412.5 gal (1650 qt) 332.5 1330  
Strike water volume at mash thickness of 1.33 qt/lb 332.5 1330  
Mash volume with grains 412.5 1650  
Grain absorption losses -125 -500  
Remaining sparge water volume 42.75 171  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 212.1 g | 848.4 qt) 250 1000  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.6 -2.4  
Post boil volume (equipment estimates 247.9 g | 991.6 qt) 210 840  
Estimated amount in fermentor 210 840  
Total: 375.25 1501
Equipment Profile Used: System Default
"ayo" No Profile Selected beer recipe by Nkauffman. All Grain, ABV 6.08%, IBU 25.89, SRM 6.39, Fermentables: (Barke Pilsner Malt) Hops: (Apollo)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-26 15:24 UTC