Orange Pale Ale
155 calories
16.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
First Wort
|
60 min |
31.6 |
33.3% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
5 min |
3.52 |
16.7% |
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 180 °F
|
15 min |
2.09 |
16.7% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 60 °F
|
5 days |
|
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
31.6 |
33.3% |
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
5.61 |
66.7% |
3 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
orange zest
|
|
Flavor |
Whirlpool |
0 min. |
8 oz |
torani blood orange syrup
|
|
Flavor |
Primary |
3 days |
Target Water Profile
Distilled
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.26 g | 33.1 qt)
|
8.24 |
33
|
Mash volume with grains (equipment estimates 9.02 g | 36.1 qt)
|
9 |
36
|
Grain absorption losses
|
-1.19 |
-4.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.83 g | 27.3 qt)
|
6.8 |
27.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume
|
5.27 |
21.1
|
Hops absorption losses (whirlpool, hop stand)
|
-0.02 |
-0.1
|
Volume into fermentor
|
5.25 |
21
|
Total:
|
8.24
|
33
|
Equipment Profile Used: |
System Default |
"Orange Pale Ale" No Profile Selected beer recipe by https://www.homebrewtalk.com/forum/threads/orange-pale-ale-ala-rain-in-blood.576344/. BIAB, ABV 4.59%, IBU 37.21, SRM 6.93, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Wheat, Victory) Hops: (Cascade, Amarillo) Other: (orange zest, torani blood orange syrup)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-26 02:38 UTC