I Kissed A Squirrel And I Liked It (Tart Cherry) - Beer Recipe - Brewer's Friend

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I Kissed A Squirrel And I Liked It (Tart Cherry)

1258 calories 115 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.500 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 1258 calories (Per 12oz)
Carbs: 115 g (Per 12oz)
Created: Thursday July 25th 2019
1.353
1.088
34.8%
0.0
21.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 lb American - Pale 2-Row150 lb American - Pale 2-Row 37 1.8 100%
150 lbs / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 25.75 g | 103 qt) 21.75 87  
Mash volume with grains (equipment estimates 25.75 g | 103 qt) 33.75 135  
Grain absorption losses (steeping) -18.75 -75  
Pre boil volume (equipment estimates 7 g | 28 qt) 3 12  
Boil off losses -1.5 -6  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 21.75 87
Equipment Profile Used: System Default
"I Kissed A Squirrel And I Liked It (Tart Cherry)" No Profile Selected beer recipe by Boydacus. Extract, ABV 34.77%, IBU 0, SRM 21.56, Fermentables: (American - Pale 2-Row)
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  • Public: Yup, Shared
  • Last Updated: 2019-07-30 13:03 UTC