Awesome Recipe - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Awesome Recipe

153 calories 14.8 g 330 ml
Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 14 liters (ending kettle volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 153 calories (Per 330ml)
Carbs: 14.8 g (Per 330ml)
Created: Thursday July 25th 2019
1.050
1.011
5.1%
20.3
3.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg New Zealand - Pilsner Malt2 kg Pilsner Malt 37.3 1.93 71.4%
500 g Flaked Corn500 g Flaked Corn 40 0.5 17.9%
200 g Briess - Rice, Flaked200 g Rice, Flaked 32.2 1 7.1%
100 g New Zealand - Vienna Malt100 g Vienna Malt 39.1 3.45 3.6%
2,800 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g Styrian Goldings16 g Styrian Goldings Hops Pellet 5.5 Boil 60 min 16.87 34.8%
30 g Wai-iti30 g Wai-iti Hops Pellet 3 Boil 5 min 3.44 65.2%
46 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 each Whirlfloc Fining Boil 15 min.
Priming
Method: co2       Amount: 1.91 bar       Temp: 20 °C       CO2 Level: 2.5 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.5 L Infusion -- 65 °C 60 min
4 L Mash out Infusion -- 75 °C 10 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 8.4
Mash volume with grains 10.2
Grain absorption losses -2.8
Remaining sparge water volume 11.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.9 L) 16
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil volume (equipment estimates 10.1 L) 14
Estimated amount in fermentor 14
Total: 19.7  
Equipment Profile Used: System Default
"Awesome Recipe" International Pale Lager beer recipe by Brewer #68142. All Grain, ABV 5.08%, IBU 20.3, SRM 3, Fermentables: (Pilsner Malt, Flaked Corn, Rice, Flaked, Vienna Malt) Hops: (Styrian Goldings, Wai-iti) Other: (Whirlfloc)
Last Updated and Sharing
 
352
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-25 03:58 UTC