Play Fight Black IPA - Beer Recipe - Brewer's Friend

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Play Fight Black IPA

215 calories 21.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Idiot Dog Brewing
Calories: 215 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Tuesday July 23rd 2019
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 77.4%
1.40 lb German - Chocolate Rye1.4 lb Chocolate Rye 31 240 16.7%
0.50 lb German - Carapils0.5 lb Carapils 35 1.3 6%
8.40 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 46.56 14.3%
0.25 oz Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)0.25 oz Ekuanot LupuLN2 (Cryo) Hops Lupulin Pellet 25.5 Boil 5 min 7.89 7.1%
0.25 oz Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)0.25 oz Ekuanot LupuLN2 (Cryo) Hops Lupulin Pellet 25.5 Whirlpool at 170 °F 0 min 4.14 7.1%
0.50 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)0.5 oz Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Whirlpool at 170 °F 0 min 7.14 14.3%
0.50 oz Yakima Chief Hops - Ekuanot LupuLN2 (Cryo)0.5 oz Ekuanot LupuLN2 (Cryo) Hops Lupulin Pellet 25.5 Dry Hop 0 days 14.3%
0.50 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)0.5 oz Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Dry Hop 0 days 14.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Dry Hop 0 days 28.6%
3.50 oz / $ 0.00
 
Yeast
Wyeast - Denny's Favorite 50 1450
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
60 - 70 °F
Starter:
Yes
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 63 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Winnipeg Tap Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.75 gal Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 5.86 g | 23.4 qt) 5.05 20.2  
Mash volume with grains (equipment estimates 6.53 g | 26.1 qt) 5.72 22.9  
Grain absorption losses -1.05 -4.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.56 g | 18.2 qt) 3.75 15  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 3.03 12.1  
Hops absorption losses (whirlpool, hop stand) -0.03 -0.1  
Volume into fermentor 3 12  
Total: 5.05 20.2
Equipment Profile Used: System Default
 
Notes

Mosaic or Amerillo

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  • Public: Yup, Shared
  • Last Updated: 2019-08-01 19:25 UTC