Amber Americana - Beer Recipe - Brewer's Friend

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Amber Americana

166 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 360 liters (ending kettle volume)
Pre Boil Size: 360 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (ending kettle)
Source: MalzBräu Javier C
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Sunday July 21st 2019
1.054
1.014
5.4%
0.0
11.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
69 kg American - Pale 2-Row69 kg Pale 2-Row 37 1.8 86.3%
5 kg German - CaraMunich II5 kg CaraMunich II 34 46 6.3%
5 kg German - Melanoidin5 kg Melanoidin 37 25 6.3%
1 kg Belgian - Chocolate1 kg Chocolate 30 340 1.3%
80 kg / $ 0.00
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 365.7 L. Suggest reducing initial water volume to 45.4 L and adding 320.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 322.4 L 269.6
Strike water volume at mash thickness of 3.4 L/kg 269.6
Mash volume with grains 322.4
Grain absorption losses -80
Remaining sparge water volume 171.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 365.7 L) 360
Boil off losses -5.7
Post boil volume (equipment estimates 354.3 L) 360
Estimated amount in fermentor 360
Total: 440.9  
Equipment Profile Used: System Default
"Amber Americana" American Amber Ale beer recipe by MalzBräu Javier C. All Grain, ABV 5.36%, IBU 0, SRM 11.24, Fermentables: (Pale 2-Row, CaraMunich II, Melanoidin, Chocolate)
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  • Last Updated: 2019-07-21 01:17 UTC