Nilssons Humle - Beer Recipe - Brewer's Friend

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Nilssons Humle

223 calories 19.5 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 6 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.122 (recipe based estimate)
Efficiency: 65% (brew house)
Source: thomanil
Calories: 223 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Thursday July 18th 2019
1.073
1.013
7.9%
43.9
7.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg US - Munich Light (DE)1.2 kg Munich Light (DE) 36.8 6 33.3%
1.20 kg US - Pale 2-Row (UK)1.2 kg Pale 2-Row (UK) 37.7 2 33.3%
1.20 kg US - Rye (DE)1.2 kg Rye (DE) 37.7 3 33.3%
3.60 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Citra10 g Citra Hops Pellet 13.65 Boil 60 min 31.42 10%
20 g Citra (US)20 g Citra (US) Hops Pellet 13.65 Boil 5 min 12.53 20%
30 g Citra (US)30 g Citra (US) Hops Pellet 13.65 Boil 0 min 30%
40 g Citra40 g Citra Hops Pellet 13.65 Dry Hop 7 days 40%
100 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 L Whirlfloc Tablet Other Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 62 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 L Steeping -- 63 °C 30 min
Quick Water Requirements
Water Liters
Strike water volume 16.5
Mash volume with grains 18.9
Grain absorption losses -3.6
Mash Lauter Tun losses -0.9
Pre boil volume 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 6
Top off amount 4
Volume into fermentor 10
Total: 16.5  
Equipment Profile Used: System Default
"Nilssons Humle" American IPA beer recipe by thomanil. BIAB, ABV 7.88%, IBU 43.94, SRM 7.74, Fermentables: (Munich Light (DE), Pale 2-Row (UK), Rye (DE)) Hops: (Citra, Citra (US)) Other: (Whirlfloc Tablet)
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  • Public: Yup, Shared
  • Last Updated: 2020-07-12 19:08 UTC