New World IPA
122 calories
12 g
330 ml
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
65 °C |
75 min |
Starting Mash Thickness:
2.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
18.8 |
Mash volume with grains
|
23.7 |
Grain absorption losses
|
-7.5 |
Remaining sparge water volume (equipment estimates 16.3 L)
|
18.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
28.5 |
Boil off losses
|
-5.7 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
36.9
|
Equipment Profile Used: |
System Default |
"New World IPA" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.03%, IBU 0, SRM 4.63, Fermentables: (Maris Otter Pale, Crystal 15L)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-14 19:47 UTC