Lemon Drop IPA - Beer Recipe - Brewer's Friend

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Lemon Drop IPA

190 calories 17.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Dr Reeper
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created: Saturday July 13th 2019
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1.058
1.011
6.2%
71.5
11.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 83.3%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 16.7%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 38.58 16.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 10 min 17.49 16.7%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 10 min 15.39 16.7%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 0 min 16.7%
0.75 oz Citra0.75 oz Citra Hops Pellet 11 Boil 0 min 12.5%
1.25 oz Lemondrop1.25 oz Lemondrop Hops Leaf/Whole 6 Boil 0 min 20.8%
6 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.75 15  
Mash volume with grains 4.55 18.2  
Grain absorption losses -1.25 -5  
Remaining sparge water volume (equipment estimates 4.3 g | 17.2 qt) 3.58 14.3  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.17 0.7  
Pre boil volume (equipment estimates 6.73 g | 26.9 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.33 29.3
Equipment Profile Used: System Default
"Lemon Drop IPA" American IPA beer recipe by Dr Reeper. All Grain, ABV 6.17%, IBU 71.46, SRM 11.49, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Centennial, Mosaic, Citra, Lemondrop)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2019-07-13 16:48 UTC