Mango NEIPA
167 calories
14.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
9.3% |
80 g |
Mosaic80 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
4 days |
|
37.2% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
4.58 |
7% |
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
0 min |
6.95 |
9.3% |
60 g |
Galaxy60 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
4 days |
23.75 |
27.9% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool
|
0 min |
7.92 |
9.3% |
215 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Citra (Pellet) 35 g Citra (Pellet) Hops |
|
4.58 |
16.3% |
100 g |
Mosaic (Pellet) 100 g Mosaic (Pellet) Hops |
|
6.95 |
46.5% |
80 g |
Galaxy (Pellet) 80 g Galaxy (Pellet) Hops |
|
31.67 |
37.2% |
215 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
1 kg |
Mango
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19 L |
|
Steeping |
-- |
67 °C |
60 min |
7 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
4 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 4 L/kg
|
19.4 |
Mash volume with grains
|
22.6 |
Grain absorption losses
|
-4.9 |
Remaining sparge water volume (equipment estimates 9.8 L)
|
11.4 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 23.5 L)
|
25 |
Volume increase from sugar/extract (late additions)
|
0.5 |
Boil off losses
|
-5.7 |
Post boil Volume (equipment estimates 18.3 L)
|
22.6 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 22.3 L)
|
18 |
Total:
|
30.8
|
Equipment Profile Used: |
System Default |
"Mango NEIPA" English IPA beer recipe by Loaded Robot. All Grain, ABV 5.95%, IBU 43.2, SRM 5.6, Fermentables: (Maris Otter Pale, Wheat, Rolled Oats, Mango, Carapils (Dextrine Malt)) Hops: (Citra, Mosaic, Galaxy) Other: (Whirlfloc, Mango)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-24 09:49 UTC