임페리얼 스타우트
287 calories
26.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Columbus28 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
48.88 |
50% |
28 g |
Chinook28 g Chinook Hops |
|
Pellet |
13 |
Boil
|
20 min |
25.65 |
50% |
56 g
/ $ 0.00
|
Priming
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
28.5 |
Mash volume with grains
|
34.6 |
Grain absorption losses
|
-9.2 |
Remaining sparge water volume (equipment estimates 9.4 L)
|
8.6 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.8 L)
|
27 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
19 |
Going into fermentor
|
19 |
Total:
|
37.1
|
Equipment Profile Used: |
System Default |
"임페리얼 스타우트" Imperial Stout beer recipe by johns club. All Grain, ABV 9.69%, IBU 74.53, SRM 50, Fermentables: (Pale Ale Malt 2-Row, Caramel Malt - 40L, Carapils Malt, Black Malt, Roasted Barley, Dark Chocolate, Wheat) Hops: (Columbus, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-13 10:35 UTC